Arkovital® Pur’Énergie Expert provides the vitamins and minerals essential to preserve the immune system (thanks to the contribution of Iron, Selenium and Zinc) and maintain daily vitality (thanks to vitamins B2, B3, B5, B6, B9 and VS). It specifically helps to maintain bone capital (thanks to vitamin D, zinc and manganese) and normal vision (thanks to vitamin B2 and zinc). Grape extract providing polyphenols, helps cell protection. Finally, lutein completes the formula.
The vitamins and minerals of Archovital® Pur’Énergie Expert are exclusively derived from fruits and aromatic herbs. They come from a 100% water extraction, made without solvents or chemical ingredients, from Guava, Amla, Lemon, Holy Basil, Curry, Acerola, Grape, the Indian Rose and Lichen.
Amla (Phyllanthus emblica). Traditionally used in Ayurvedic medicine, Amla naturally contains vitamin C, vitamin B6 and chromium.
Acerola (Malpighia emarginata). Native to Central and South America, Acerola is one of the richest sources of vitamin C in the world.
Holy Basil (Ocimum sanctum). It has been used for over 3000 years and is considered a sacred plant with more religious than culinary uses.
Curry leaf (Murraya koenigii). Used as a traditional spice, this plant is appreciated in India and Southeast Asia in cooking for its slightly pungent, bitter and sour taste.
Lemon (Citrus limon). Lemon is native to China or India and has been cultivated in Asia for at least 2,500 years. The use of lemon is multiple, it serves both as an ingredient and for decorative purposes.
Guava (Psidium guajava). Guava was cultivated extensively by the Incas and remains highly prized in South America. It is mainly used in food for its edible seeds.
Grapes (Vitis vinifera): Grapes are the second most cultivated fruit in the world. Grapes are a major source of polyphenol.
Lichen: A Lichen is a higher fungus in symbiosis with an alga, the term algae being taken in the broadest sense and the Lichen is called ascolichen. The Lichen is mainly native to Canada, Scandinavia and Ireland.
The Indian Rose or Marigold (Tagetes erecta). Rich in lutein, this plant is one of the species whose flowers are edible (soup, fruit salad) and their taste is similar to that of passion fruit.
Composition
No added artificial vitamins
No chemical dyes
Ingredient detail
Bulking agent: cellulose (from wood pulp).
Acerola berry juice powder (Malpighia punicifolia L. or Malpighia glabra L.).
Concentrate of plant extracts titrated in vitamins and minerals [Amla fruit (Phyllanthus emblica L.), Guava (Psidium guajava L.), Holy Basil leaf (Ocimum tenuiflorum L.), Curry tree leaf (Murraya koenigii (L.) Spreng.), Lemon (Citrus limon (L.) Burm. F.)].
Grape skin and seed extract (Vitis vinifera L.) – Rice starch – Lutein extracted from rose flower – Vitamin D3 extracted from lichen.
Anti-caking agent: magnesium stearate (from vegetable oils).
Shell of plant origin: Hydroxypropylmethylcellulose (from wood pulp).
Dye of plant origin: copper complexes of chlorophyllins (from strains of herbs, alfalfa, nettles and other plant materials)
Average nutritional information: For 2 capsules
Acerola berry juice powder 190 mg
Concentrate of plant extracts titrated in vitamins and minerals 180 mg
Grape extract 80 mg
of which Polyphenols 56 mg
Lutein 1 mg
Contribution – Quantity / VNR * – Contributes to:
Vitamin B1 0.87 mg / 79% / Maintain normal energy metabolism and psychological functions
Vitamin B8 21 µg / 41% / Maintain normal energy metabolism and psychological functions
Vitamin B2 0.76 mg / 54% / Reduce fatigue
Vitamin B3 54% 4.8 mg / 30% / Reduce fatigue
Vitamin B5 4.6 mg / 76% / Reduce fatigue
Vitamin B6 4.2 mg / 300% / Reduce fatigue and maintain normal functioning of the immune system
Vitamin B9 82 µg / 41% / Reduce fatigue and maintain normal functioning of the immune system
Vitamin C 54 mg / 67% / Reduce fatigue and maintain normal functioning of the immune system
Iron 4.2 mg / 30% / Reduce fatigue and maintain normal functioning of the immune system
Selenium 18 µg / 32% / Protect cells from oxidative stress and the normal functioning of the immune system
Zinc: 1.9 mg / (19%) / Help maintain normal bones and support the immune system
Vitamin D3 3 μg / (60%) / Help maintain normal bones and the proper functioning of the immune system
Vitamin E 12 mg / 98% / Protect cells from oxidative stress
Manganese 0.4 / 20% / Help maintain normal bones
Chromium 40 µg / 105% / Maintain normal macronutrient metabolism
* Nutritional Reference Values